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Science

All 7 records found.

Title   GRL Format Qty
Cover: How Does Bread Rise? How Does Bread Rise? Soon! Fall 2025 O N/A
Cover: Cooking Chemistry Cooking Chemistry (6 titles) Soon! Fall 2025 N/A
Cover: What Happens When Food Burns? What Happens When Food Burns? Soon! Fall 2025 O N/A
Cover: How Does Ice Cream Freeze? How Does Ice Cream Freeze? Soon! Fall 2025 O N/A
Cover: Why Does Gelatin Jiggle? Why Does Gelatin Jiggle? Soon! Fall 2025 O N/A
Cover: How Does Cheese Curdle? How Does Cheese Curdle? Soon! Fall 2025 O N/A
Cover: Why Do Fruits and Veggies Turn Brown? Why Do Fruits and Veggies Turn Brown? Soon! Fall 2025 O N/A

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