Fall 2025
This product is not available for purchase: Preorder date is 07/01/2025
Condiments
From the Series The History of Foods
In Condiments, early fluent readers will learn how, when, and where some of their favorite condiments and brands, such as Heinz Ketchup, ranch dressing, and soy sauce were invented. Current and historical photographs complement the carefully leveled text to make reading easy and fun and compare condiments then and now.
Includes an infographic map of condiment origins, timeline, sidebars, table of contents, glossary, and index to aid comprehension. Children can learn more about the history of condiments using our safe search engine that provides relevant, age-appropriate websites.
Condiments is part of Jump!'s The History of Foods series.
